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The Studio Table

Baking Spirits Bright

Crisp, herbaceous, and quietly bright, a pairing that feels like the first open window of the season.

The Cocktail

Sugar Cookie Martini

What better way to welcome the warmth and wonder of the holiday season than with a cocktail that feels like Christmas in a glass? Our featured cocktail of the month is the Sugar Cookie Martini – a festive, creamy blend that brings all the nostalgia of holiday baking to your bar cart. RumChata, vanilla vodka, and whole milk come together to create a smooth, lightly sweet sip reminiscent of fresh sugar cookies straight from the oven. A sprinkle of nutmeg adds a cozy whisper of spice, while a sprig of rosemary lends an aromatic, wintry touch.

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The Recipe

Blue Cheese Stuffed Pears

If you’re looking for a festive appetizer that is both effortless and memorable, our Blue Cheese Stuffed Pears are the perfect December bite. Ripe yet firm pears are filled with a creamy blend of blue cheese, chopped walnuts or pecans, and fresh thyme, then finished with a drizzle of honey and a crack of black pepper. Brushed lightly with olive oil and baked until just tender, they strike a beautiful balance of sweet, savory, and aromatic and make a refined and seasonal addition to any holiday table.

The Listening Room

Pair your cocktail + recipe with the sweet sounds of this perfectly curated playlist.

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