Cocktail + Recipe of the Month
Cocktail of the Month:
Grapefruit Rose Paloma
Longer days, golden evenings, and the start of summer set the scene for something bright and unexpected. Our Grapefruit Rose Paloma is a refreshing twist on a warm-weather favorite—light, floral, and just the right amount of tart. With a sugar and rose petal rim and a delicate garnish of dried petals, this cocktail feels like a celebration of June in bloom. Bursting with fresh grapefruit and a whisper of rose, it’s the perfect companion for patio lounging, weekend brunches, or simply soaking in the sun. Summer never tasted so lovely.
Recipe of the Month:
Summertime Crudité
Bursting with color and crunch, this Summertime Crudité is a vibrant celebration of the season’s freshest offerings. Artfully arranged with a stunning variety of vegetables—think jewel-toned bell peppers, crisp cucumbers, tender peas, green and purple cauliflower, broccoli, and more—this elevated platter is as beautiful as it is delicious. Perfect for warm-weather gatherings, alfresco entertaining, or simply enjoying a lighter bite, it brings both elegance and abundance to the table. Fresh, flavorful, and full of summer’s best, it’s a refreshing way to savor the season.
Rhythmic Melodies
Pair your cocktail + recipe with the sweet sounds of this perfectly curated playlist.
