Cocktail + Recipe of the Month
Cocktail of the Month:
Spiced Pear & Ginger Spritz Mocktail
What better way to ease into the new year than with a drink that feels comforting, grounding, and quietly special? Our January mocktail, the Spiced Pear & Ginger Spritz, is a refreshing yet warming blend designed for slower evenings and intentional moments at home. Pureed pear and fresh lemon juice are gently muddled with rosemary to create a soft, aromatic base, lightly sweetened and lifted with ginger beer and tonic water for a gentle sparkle. Finished with a whisper of nutmeg and cinnamon and garnished with a fresh pear slice and rosemary sprig, it offers subtle spice and layered warmth. It is a sip that feels calm and restorative, perfect for Dry January or anyone craving a quieter kind of indulgence.
Recipe of the Month:
Whipped Feta with Honey & Garlic Herb Roasted Olives
If you are seeking a January appetizer that feels both effortless and refined, our Whipped Feta with Honey and Garlic Herb Roasted Olives is the perfect choice. Creamy feta is whipped until luxuriously smooth, then drizzled with honey for a gentle touch of sweetness. Paired with olives roasted in olive oil, garlic, and fragrant herbs, this dish offers a beautiful balance of savory richness and bright, aromatic flavor. It is unfussy yet thoughtful, making it an inviting addition to a cozy evening at home or an intimate winter gathering.
Rhythmic Melodies
Pair your cocktail + recipe with the sweet sounds of this perfectly curated playlist.
